Bar Menus
BAR MENU
Beef tartare and Kanavan panimo Sulku mayonnaise L, (G) €13€ Red onion, horseradish and toasted bread
Garlic snails gratinated with parmesan L, (G) €12,70 Toasted bread
Tomato-Mozzarella salad L, (G) €17,60 Marinated asparagus, pear, cherry tomato jam, and toasted bread
Cold-smoked salmon salad and sourdough bread L, G €19 Gin pickled cucumbers, tomato, marinated asparagus and egg
Roasted pepper risotto, saffron butter and pan-fried scampi L, G €22,40
BRGR L €22 Grilled chicken or slow-cooked pork neck Jukola Aito cheddar, horseradish coleslaw, gin pickled cucumbers, Dijon mayonnaise and french fries
HALLOUMI BRGR L €18 Herb-marinated halloumi, za'atar yogurt, tomato jam, smoked aioli, red onion-arugula salad and french fries
Additionally
Green salad and garlic bread M €6 French fries and smoked aioli M, G €6,50
PIZZA MENU - Fridays & Saturdays
All pizzas include grated gouda cheese, tomato sauce á la V and rocket salad.
MARGHERITA VL €18 Buffalo mozzarella, capers and semi-dried cherry tomatoes
FRUTTI DI MARE L €22 Jumbo shrimp marinated with chili and garlic, mussels and red chili
CHICKEN & GOAT CHEESE L €22 Roast chicken, goat cheese and red onion jam
DIAVOLA VL €22 Napoli salami, nduja and buffalo mozzarella
KIDS MENU
Fried Chicken, French Fries, Veggie Dips, and Cucumber Mayonnaise L, G €12
Meatballs, Cream Sauce, Mashed Potatoes, Cucumber, and Tomato L, G €12
Pan-Fried Char, French Fries, Green Salad, and Cucumber Mayonnaise L, G €15
DESSERT
Crème brûlée flavoured with Kyrö whiskey LF, GF €10
Chocolate mousse and limoncello-juiced berries MF, GF, V €9 Valrhona Amatika 46%
Rhubarb tiramisu LF €9
